A Minute of Good Taste
In honor of a year-long food festival in Brussels celebrating Belgian gastronomie (Brusselicious), the festival organizers have put together cute little videos on Belgian cuisine. Today’s was on the Praline.
Another cute one is on Speculoos
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What You’ll Find on this Site
ABOUT
I originally started Writing with Chocolate in 2008 to blog about Belgian chocolate while living in Brussels. You can read my reviews of artisan chocolate shops in Brussels and check out my chocolate-themed walking tours by clicking on the "Belgian Chocolate Resources" button on the top navigation bar.
Now that I’m back home in Alexandria, Virginia, I have a new focus that brings together all that I learned in Brussels. As the saying goes, build the web site you want. In late 2012 I revamped Writing with Chocolate to address the needs and concerns of the home "do-it-yourself-er" chocolatier like me.
Cheers and chocolate,
Robbin Warner
robbinwarner@gmail.com